Courses

BSHM the leading Professional Institute situated in prime location of Bankura, West Bengal is the best place to prepare you for the fastest growing Hospitality Management and IT Industry. It is located in Bankura, West Bengal, and India.

Our Courses

The Diploma Programme of BSHM

The Magnitude to the Diploma Program in Management is the essence of BSHM’s educational values: a rigorous curriculum for the rugged career building path with excellent intellectual balance and strong practical orientation. The method of teaching focuses on the individual learner and the delicately crafted courses enable students to overcome their inherent weakness and work on their strengths in order to bring out the best in them.

The Subjects

  • HOSPITALITY FRENCH
  • SPOKEN ENGLISH COMPOSITION AND BUSENESS
  • FOOD & BEVERAGE SERVICE
  • FOOD PRODUCTION
  • FRONT OFFICE OPERATION MANAGEMENT
  • HOUSE KEEPING MANAGEMENT
  • FOOD & BEVERAGE MANAGEMENT
  • HOSPITALITY SALES & MARKETING AND PUBLIC RELATION
  • RESEARCH PROJECT REPORT
  • COMPUTER APPLICATION

If future managers know how to deal with people at the emotional level (peers, subordinates, superiors, clients, suppliers, etc.) through Emotional Intelligence (EI), they can build and sustain effective relationships that will result in mutual gain.

Soft skills provide students with a strong conceptual and practical framework to build develop and manage teams. They play an important role in the development of the students’ overall personality, thereby enhancing their career prospects. The soft skills training provides strong practical orientation to the students and helps them in building and improving their skills in communication, the effective use of English, business correspondence, presentations, team building, leadership, time management, group discussions, interviews, and inter-personal skills. This training also helps students in career visioning and planning, effective resume writing and dealing with placement consultants and head hunters.

Course Name & Details

  • D.H.M (Diploma in Hotel Management) - Min. Qualification 12th Pass
  • 1 year Management - Min. Qualification 10th Pass
  • Basic Stewardship - Min. Qualification 10th Pass
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